Friends recommended this place for the Murtabak. Didn't meet the expectation and excitement we had for some good food. We had Chicken murtabak, Deer murtabak and Tulang merah. Chicken murtabak was good but the Deer was disappointing as the meat stuffing was cold and didn't taste good. In Tulang merah seems they added food color and the color wasn't going even after several washes.

Singaporeqn said this place serves the best Murtabak.
Crowded and need to Queue yo get a table. Friendly staff and fast service. We ordered 3 small size - chicken, Deer(Rusa) & beef. Woww..just like expected, its really nice. Loved the beef and chicken. Fresh, tasty and nice. The curry and dalca also is good. However, the Rusa a bit dry. Small size $8.00 is not that small, good enough for 2 person.
Price was standard and affordable.

I came with great expectations as this is a highly rated tourist to go place for good Indian food.
We ordered the lamb shank briyani, chicken dum briyani, mutton murtabak & and side of fish.
Really disappointed with both briyani. The rice was wet, lumpy & lack of flavour. Have to say chicken and lamb were good and tender.
Murtabak was rather wet and not cooked properly.
Service was not on as well. Our lamb shank briyani came as deer meat briyani instead. When we enquired, the wait staff said we order wrongly. We finally sort it out when they checked their orders again. We asked for an additional side plate which never appeared. So we gave up and did not bother to ask again.
Will I return? …… hahahaha

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Singapore Zam Zam is fantastic!

The murtabak and biryani are incredibly flavorful and cooked to perfection. The service is friendly and quick, even when the restaurant is busy.

Generous portions at reasonable prices make this place a must-visit for delicious, authentic Indian-Muslim cuisine.

Highly recommended if you in Singapore 🇸🇬

Delicious foods especially mee goreng chicken, fried chicken briyani and murtabak mutton. The portions are quite big with acceptable price. Got reference from a friend. Will come again if I visit Singapore again